food service supervisor

Dairy Queen; Waterloo; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated Supervisor to oversee kitchen operations. This role involves training staff, managing food supplies, and ensuring compliance with quality control standards. The ideal candidate will have a strong background in food preparation and customer service, with the ability to lead a team effectively. Join a vibrant work environment where you can make a difference in delivering excellent service and quality food to customers. This position offers a unique opportunity to grow your career in a fast-paced and rewarding setting.

Qualifications

• 1-2 years of experience in a food service or supervisory role.
• Knowledge of food preparation and safety standards.

Responsibilities

• Supervise and coordinate staff activities in food preparation.
• Ensure food quality and address customer complaints.

Skills

Supervision

Customer Service

Sanitation Procedures

Food Preparation

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work Location

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules