Food Service Supervisor

1046255 Ontario Inc. o/a Tim Horton's; Wallaceburg; On-site; CAD 22,000 - 28,000; Full time

Job summary

Tim Hortons in Wallaceburg, Ontario seeks a Food Service Supervisor for permanent, full-time work on-site with 30 to 40 hours per week. Requires 1–2 years of experience and a secondary school graduation certificate; English is required. Wage is $18.00 hourly.

Supervises 5–10 staff and ensures quality and efficiency in a fast-paced environment. Responsibilities include scheduling, training in sanitation and safety, inventory planning, handling customer concerns, and maintaining records of stock

Qualifications

• Secondary school graduation certificate required.
• 1 year to 2 years of experience in food service preferred.
• On-site work at a Tim Hortons location in Ontario.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers’ complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.

Skills

Client focus

Interpersonal skills

Team player

Flexibility

Education

Secondary school graduation certificate

Job description

Wage: $18.00 hourly / 30 to 40 hours per Week

Employment: Permanent, Full-time

Vacancies: 5

Start date: As soon as possible

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

On-site: Work must be completed at the physical location. There is no option to work remotely.

Work setting: Food service establishment, Coffee shop

Responsibilities

Tasks:

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Supervision

• 5-10 people
• Food service counter attendants and food preparers

Additional Information

Work conditions and physical capabilities:

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Personal suitability:

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player

Employment Groups

• Support for newcomers and refugees
• Support for youths
• Support for Indigenous people
• Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.