food service supervisor

Naruto Sushi; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Naruto Sushi, a bustling restaurant in Vancouver, is seeking a Supervising Cook to oversee kitchen operations. You'll be responsible for training staff, ensuring food quality standards, and managing kitchen activities. Ideal candidates have 2-3 years of cooking experience and a secondary school graduation certificate, thriving in fast-paced environments.

Qualifications

• 2-3 years of experience in a cooking role.
• Experience supervising kitchen staff.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure food and service meet quality control standards.

Skills

Supervision

Training

Quality control

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Work setting

• Restaurant

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns

Supervision

• 1 to 2 people
• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Personal suitability

• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?
• Work Term : Permanent
• Hours : 30 to 40 hours per week

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