food service supervisor

Government of Canada; Town of St. Paul; On-site; CAD 40,000 - 55,000; Full time

Job summary

The Government of Canada is seeking a Food Service Supervisor to oversee food preparation and service standards. The successful candidate will supervise staff, ensure quality control, and handle customer interactions in a fast-paced environment. A secondary school diploma and relevant experience in food services are essential.

Qualifications

• Must have 1 to 2 years of experience in a supervisory role.
• Ability to address customer complaints effectively.
• Experience in food safety and sanitation procedures.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure that food and service meet quality control standards.

Skills

Supervision

Training

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports

Additional information Work conditions and physical capabilities

• Fast-paced environment