food service supervisor

Nandos Chicken Guildford; Surrey; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated Supervisor to lead a team in food preparation and service. This role involves ensuring that food meets quality standards, supervising staff, and managing inventory records. The ideal candidate will have a strong background in food service, with the ability to coordinate activities efficiently. Join a vibrant team where your leadership will contribute to delivering exceptional culinary experiences. If you are passionate about food and have a knack for supervision, this opportunity is perfect for you.

Qualifications

• 1-2 years of experience in a supervisory role in food service.
• Knowledge of culinary genres and food safety practices.

Responsibilities

• Supervise staff in food preparation and portioning activities.
• Ensure food quality and maintain records of stock and sales.
• Establish work schedules and prepare reports.

Skills

Supervision

Food Preparation

Quality Control

Record Keeping

Education

Secondary (high) school graduation certificate

Tools

Food Safety Certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Certificates, licences, memberships, and courses:

• Food Safety Certificate

Work Term: Permanent

Hours: 30 to 40 hours per week