food service supervisor

Government of Canada; St. Catharines; On-site; CAD 35,000 - 50,000; Full time

Job summary

The Government of Canada is seeking a Food Service Supervisor to oversee staff in meal preparation and service. This role involves training staff, ensuring quality control, and managing customer relations at a physical location. Candidates should have a secondary school graduation certificate and relevant supervisory experience.

Qualifications

• Experience supervising food service staff.
• Knowledge of sanitation and safety procedures.
• Ability to estimate ingredient and supply needs.

Responsibilities

• Supervise and co-ordinate activities of food service staff.
• Train staff in job duties and safety procedures.
• Ensure food quality and address customer complaints.

Skills

Supervision

Training

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules