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An established industry player in the restaurant sector is seeking a dedicated supervisor to lead a dynamic team. In this role, you will oversee food preparation and service, ensuring high standards of quality and safety are met. Your leadership will be vital in training staff and coordinating schedules, contributing to an efficient and welcoming dining experience. Join a company that values diversity and promotes equal opportunities, where your contributions will make a significant impact in a fast-paced environment.
Languages: English
1 year to less than 2 years
On site. Work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as members of these groups: