food service supervisor

Sabitri's Global Cuisine; Owen Sound; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Owen Sound is seeking a Food Service Supervisor to oversee kitchen operations and staff training. This full-time position offers a monthly salary of $2,900. Candidates must have a high school diploma and some experience in food service supervision. The ideal candidate will be a team player with excellent communication skills. The role also involves budgeting and managing quality control standards.

Qualifications

• 1 to less than 7 months of experience in food service supervision.
• Ability to train staff in job duties, sanitation and safety procedures.
• Capable of managing and supervising staff efficiently.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff and ensure compliance with safety procedures.
• Prepare budget and cost estimates.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Tools

First Aid Certificate

CPR Certificate

Smart Serve

Safe Food Handling certificate

Job description

Overview

food service supervisor — Sabitri's Global Cuisine

Posted on September 25, 2025 by a licensed third-party for Employer details Sabitri's Global Cuisine.

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Advertised until: 2025-10-24

Job details

• Location: Owen Sound, ON N4K 2H5
• Work location: On site
• Salary: $2,900 MONTHLY / 35 hours per week
• Terms of employment: Permanent employment, Full time
• Starts: as soon as possible
• Vacancies: 1
• Source: Job Bank #3410068

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

Work setting

• Restaurant

Languages

English

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Establish work schedules

Supervision

• 3-4 people

Credentials

• First Aid Certificate
• CPR Certificate
• Smart Serve
• Safe Food Handling certificate

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Important notices

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.