food service supervisor

Government of Canada; North Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Supervisor. In this role, you will oversee food preparation and service, ensuring quality standards are met while training and supervising staff. Your leadership will be key in maintaining a high level of customer satisfaction and operational efficiency. This position requires a strong background in food service and the ability to manage staff effectively. If you are passionate about culinary excellence and enjoy leading a team, this opportunity is perfect for you.

Qualifications

• 7 months to less than 1 year of relevant experience required.
• Knowledge of culinary genres is essential for this role.

Responsibilities

• Supervise and coordinate activities of food service staff.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure food and service meet quality control standards.

Skills

Supervision

Training

Customer Service

Quality Control

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work Location

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Establish work schedules