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food service supervisor

The River's Reach Pub

New Westminster

On-site

CAD 40,000 - 55,000

Full time

3 days ago
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Job summary

Join a leading pub as a Food Service Supervisor, overseeing a dedicated team in a fast-paced environment. Responsibilities include staff training, quality control, and complaint resolution, ensuring excellent service and food quality. This full-time role demands a high school diploma with relevant experience, making it an exciting opportunity for a dedicated team player.

Qualifications

  • High school diploma required.
  • Efficient interpersonal skills and teamwork important.

Responsibilities

  • Supervise and coordinate activities of staff preparing food.
  • Train staff in job duties and safety procedures.
  • Address customers' complaints and maintain records.

Skills

Efficient interpersonal skills
Team player

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the food service supervisor role at The River's Reach Pub .

5 months ago Be among the first 25 applicants.

Overview

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work must be completed on-site at the physical location. Remote work is not available.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredients and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • 3-4 people, including food service counter attendants and food preparers

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Standing for extended periods

Personal suitability

  • Efficient interpersonal skills
  • Team player

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Restaurants

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