food service supervisor

Government of Canada; Mount Pearl; On-site; CAD 40,000 - 50,000; Full time

Job summary

The Government of Canada seeks a Food Service Supervisor responsible for overseeing food preparation operations. This role involves training staff, maintaining quality control standards, and ensuring compliance with health and safety regulations. Candidates should have a secondary school diploma and related supervisory experience.

Qualifications

• Minimum 1 year of related experience in a supervisory role.
• Must complete a criminal record check.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredient and supplies required for meal preparation.

Skills

Attention to detail

Client focus

Initiative

Team player

Dependability

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Additional information Security and safety

• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Walking
• Physically demanding
• Attention to detail

Personal suitability

• Client focus
• Team player
• Initiative
• Dependability