food service supervisor

Jimmy the Greek; Mississauga; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant is seeking a Food Service Supervisor in Mississauga. The role involves managing food prep staff, training, and ensuring quality control standards for food and service. Ideal candidates will have supervisory experience and a high school diploma.

Qualifications

• 1-2 years experience in food service supervision required.

Responsibilities

• Establish methods to meet work schedules and supervise activities of staff.
• Train staff in job duties, sanitation, and safety procedures.
• Prepare and submit reports and address customers' complaints.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Initiative

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Transportation/travel information

• Own transportation
• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Initiative

Experience

• 1 year to less than 2 years

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Applying to food service supervisor @ Jimmy the Greek

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