food service supervisor

Rivaaz; Lethbridge; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant in Lethbridge is seeking a Food Preparation Supervisor to manage and train kitchen staff, ensuring high quality and safety standards in food service. The ideal candidate should have a high school diploma and relevant experience in food service supervision, with strong leadership and organizational skills.

Qualifications

• 1-2 years of experience in food service supervision.
• Diploma in a related field is an asset.
• Ability to manage food quality and staff efficiently.

Responsibilities

• Establish work methods to meet schedules.
• Supervise and train staff in food preparation.
• Ensure quality control in food service.

Skills

Supervision

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Personal suitability

• Flexibility
• Team player

Experience

• 1 year to less than 2 years

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