Kelowna
On-site
CAD 30,000 - 60,000
Full time
28 days ago
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Job summary
An established industry player in the food service sector is seeking a dedicated supervisor to oversee staff and ensure the highest standards of food quality and safety. This role involves training team members, managing schedules, and maintaining essential records. With a focus on quality control and efficient operations, this position offers a chance to make a significant impact in a dynamic environment. If you have a passion for food service and leadership, this opportunity is perfect for you.
Qualifications
- 1-2 years of experience in a supervisory role in food service.
- Knowledge of food safety and sanitation procedures.
Responsibilities
- Supervise and coordinate activities of food preparation staff.
- Establish methods to meet work schedules and ensure quality control.
Skills
Supervision
Food Safety
Sanitation Procedures
Time Management
Education
Secondary (high) school graduation certificate
Minimum Requirements
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage