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All First Nations Jobs is seeking a Food Service Supervisor to manage daily operations at our Fort Smith location. The role is on-site in the Northwest Territories and requires 1–2 years in food service, WHMIS and Safe Food Handling certifications, and flexibility to work mornings, evenings, and weekends.
Responsibilities include staff training, scheduling, inventory control, and ensuring food quality. This position offers on-site work with no remote option and requires Canada-based eligibility.