Food service supervisor

All First Nations Jobs

Fort Smith

On-site

CAD 26,000 - 29,000

Full time

14 days+

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Benefits offered by this job

Free parking available
Parking available

Job summary

All First Nations Jobs is seeking a Food Service Supervisor to manage daily operations at our Fort Smith location. The role is on-site in the Northwest Territories and requires 1–2 years in food service, WHMIS and Safe Food Handling certifications, and flexibility to work mornings, evenings, and weekends.

Responsibilities include staff training, scheduling, inventory control, and ensuring food quality. This position offers on-site work with no remote option and requires Canada-based eligibility.

Qualifications

  • 1 year to less than 2 years of experience in food service.
  • WHMIS and Safe Food Handling certificates.
  • Able to work early mornings, evenings and weekends.

Responsibilities

  • Establish methods to meet work schedules.
  • Order food and kitchen supplies.
  • Train staff on duties, sanitation and safety procedures.
  • Estimate ingredients and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Maintain records of stock, repairs, sales and wastage.
  • Prepare food order summaries for chef.

Skills

Staff supervision
Customer service
Shift scheduling
Food safety
Team player

Education

Secondary (high school graduation certificate)

Job description

# Food service supervisorFull TimeNSIXTY / JAVAPUNKS101 King Street, PO Box 1350Fort Smith, NT X0E 0P0, Northwest Territories, Northwest TerritoriesPosted Jul 19, 2026Closes Jan 15, 2027Never pay merely to view a vacancy, apply, attend an interview or receive a job offer. Report requests for money, gift cards, cryptocurrency, passwords or banking information.Job ID107568Job NOC62020Wage$19.25 to $21.00 hourly## Job Description**Shift:** Early morning, Evening, Shift, Morning, Day, Weekend **Languages**English#### **Education*** Secondary (high) school graduation certificate#### **Experience**1 year to less than 2 years#### **On site**Work must be completed at the physical location. There is no option to work remotely.#### **Work site environment*** Noisy* Odours* Hot* Outdoors#### **Work setting*** Food service establishment* Coffee shop* On-site customer service* Relocation costs not covered by employer* Willing to relocate* Restaurant* Bakery### **Responsibilities**#### **Tasks*** Establish methods to meet work schedules* Requisition food and kitchen supplies* Train staff in job duties, sanitation and safety procedures* Estimate ingredient and supplies required for meal preparation* Ensure that food and service meet quality control standards* Maintain records of stock, repairs, sales and wastage* Prepare food order summaries for chef* Establish work schedules#### **Supervision*** 1 to 2 people* Food and beverage servers### **Credentials**#### **Certificates, licences, memberships, and courses*** Workplace Hazardous Materials Information System (WHMIS) Certificate* Safe Food Handling certificate### **Additional information**#### **Work conditions and physical capabilities*** Fast-paced environment* Work under pressure* Bending, crouching, kneeling* Walking* Physically demanding* Attention to detail#### **Personal suitability*** Client focus* Flexibility* Team player* Initiative* Dependability### **Benefits**#### **Other benefits*** Free parking available* Parking available**You can apply if you are:*** a Canadian citizen* a permanent resident of Canada* a temporary resident of Canada with a valid work permit**Do not apply if you are not authorized to work in Canada**. The employer will not respond to your application.## Employment TermsPermanent Employment## Education RequirementSecondary (high) school graduation certificate## Experience Requirement1 year to less than 2 years## Language RequirementEnglish## Target GroupsWe welcome applications from qualified candidates, including Indigenous applicants, mature workers, youth who may face barriers to employment and newcomers. Applicants may choose whether to self-identify.## Work Hours Per Week40-40 hours week
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