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food service supervisor

Crestview Guest House

Chapleau

On-site

CAD 40,000 - 55,000

Full time

20 days ago

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Job summary

A leading establishment in Chapleau is seeking a Food Service Supervisor to oversee kitchen operations. The role involves managing staff, ensuring quality standards, and maintaining records. Candidates should have a college diploma and several years of supervisory experience in the food service industry.

Qualifications

  • 3-5 years of experience in food service supervision.
  • Knowledge of culinary genres required.
  • Ability to train staff in job duties and safety procedures.

Responsibilities

  • Establish methods to meet work schedules and supervise food preparation.
  • Train staff and ensure quality control standards are met.
  • Prepare budget and cost estimates, maintain records.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player
Initiative

Education

College, CEGEP or other non-university certificate or diploma

Job description

  • Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience : 3 years to less than 5 years

Work setting

  • Coffee shop
  • Restaurant
  • Hotel, motel, resort

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • 5-10 people
  • Cook (general)
  • Food service counter attendants and food preparers

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Initiative
  • Gratuities
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