food service supervisor

Oodle Noodle; Calgary; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading restaurant in Calgary seeks a supervisory role to oversee food preparation activities. This position requires establishing work schedules, training staff, and ensuring quality standards are met. Candidates should have a high school diploma and at least one year of relevant experience in a fast-paced environment.

Qualifications

• 1 to 2 years of experience in food preparation.
• High school education required.
• Ability to supervise and train staff.

Responsibilities

• Supervise food preparation staff and ensure quality control standards.
• Train staff in sanitation and safety procedures.
• Maintain records of stock and address customers' complaints.

Skills

Supervision

Training

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment