Calgary
On-site
CAD 35,000 - 55,000
Full time
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Job summary
An innovative company in the food service industry is seeking a dedicated individual to oversee operations and ensure high standards of food quality and customer service. This role involves training staff, managing schedules, and addressing customer concerns, making it essential for those who thrive in a dynamic environment. The ideal candidate will possess a secondary school graduation certificate and have a strong focus on client satisfaction. Join a team where your contributions will directly impact the quality of service and customer experience, and help shape the future of food and coffee service.
Qualifications
- 1-2 years of experience in food service management.
- Strong client focus and ability to train staff.
Responsibilities
- Establish methods to meet work schedules and train staff.
- Ensure food quality and address customer complaints.
Skills
Client focus
Flexibility
Team player
Education
Secondary (high) school graduation certificate
- Secondary (high) school graduation certificate
Tasks
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Establish work schedules
Personal suitability
- Client focus
- Flexibility
- Team player
Experience
- 1 year to less than 2 years