Dairy Queen - Forest Lawn
Calgary
On-site
CAD 35,000 - 55,000
Full time
30+ days ago
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Job summary
An established industry player in the food service sector is looking for a dedicated supervisor to lead a team in a bustling restaurant environment. This role involves overseeing food preparation, ensuring quality control, and training staff on best practices. The ideal candidate will possess strong leadership skills and a commitment to customer satisfaction. Join a vibrant team where your contributions will directly impact the dining experience of customers, and help maintain the high standards that the restaurant is known for. This is an exciting opportunity for someone passionate about food service and team management.
Qualifications
- 1-2 years of experience in a supervisory role in a restaurant setting.
- Ability to train staff in job duties and safety procedures.
Responsibilities
- Supervise and coordinate activities of food preparation staff.
- Ensure food quality and address customer complaints effectively.
- Establish work schedules and maintain stock records.
Skills
Education
Secondary (high) school graduation certificate
Minimum Requirements
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work Setting
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision
- 3-4 people
- Food and beverage servers
- Food service counter attendants and food preparers
Personal Suitability