food service supervisor

Dairy Queen

Brooks

On-site

CAD 34,000 - 52,000

Full time

13 hours ago
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Benefits offered by this job

Other benefits

Job summary

Dairy Queen in Canada is seeking a restaurant supervisor to oversee daily kitchen and front-of-house operations, ensuring food quality and timely service.

You will train staff, schedule shifts for a team of 3–4, handle customer concerns, and maintain records of stock and wastage. On-site work required.

Qualifications

  • Secondary school graduation certificate is required.
  • 1 year to less than 2 years of experience is expected.
  • On-site work at a food service establishment in a restaurant setting.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Address customers' complaints or concerns.
  • Maintain records of stock, repairs, sales and wastage.
  • Prepare and submit reports.
  • Establish work schedules.

Skills

Flexibility
Team player

Education

Secondary (high) school graduation certificate

Job description

  • Secondary (high) school graduation certificate
Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Food service establishment
  • Restaurant
Responsibilities
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
Supervision
  • 3-4 people
Additional information
Personal suitability
  • Flexibility
  • Team player
Benefits
Other benefits
  • Other benefits
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

  • Support for newcomers and refugees
    • Does not require Canadian work experience
  • Support for youths
    • Participates in a government or community program or initiative that supports youth employment
    • Offers on-the-job training tailored to youth
    • Offers mentorship, coaching and/or networking opportunities for youth
    • Provides awareness training to employees to create a welcoming work environment for youth
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