Food Service Attendant

SSP Group; Winnipeg; On-site; CAD 19,000 - 22,000; Full time

Job summary

SSP Canada at Winnipeg James Armstrong Richardson International Airport is hiring a Food Service Worker to prepare, serve, sell, and stock food and beverages for guests. You will greet guests, take orders, process payments, and maintain cleanliness of equipment and areas.

One year of food service experience and ability to use a POS system are required; a high school diploma is preferred. Fluency in English is needed to communicate with guests in a fast-paced environment.

Qualifications

• Minimum one year in a food service environment.
• High school diploma preferred.
• Ability to read, speak, and understand English to communicate with guests.
• Able to operate a keyboard and POS to pre-check orders and close checks.
• Ability to stand and work in confined spaces for long periods.

Responsibilities

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment from customers and provide correct change.
• Set up, maintain, clean, and break down equipment as required.
• Complete opening, ongoing, and closing checklists.
• Return items and keep work areas clean and organized.

Skills

Customer service

English proficiency

POS familiarity

Stamina

Education

High school diploma or equivalent

Tools

POS system

Job description

SSP Canada operates several restaurants throughout the Winnipeg James Armstrong Richardson Airport, including: Starbucks, Tim Hortons, Freshii, Prairie Bistro, Sapphire Lounge, Urban Crave, True Burger.

At SSP Canada, ourFood Service Workershave the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests.

If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team!

Here are a few things you can expect as a Food Service Worker at SSP Canada:

• Greet guests in a courteous and friendly manner
• Process orders and enter them accurately into the POS system
• Receive payment from the customer and process change
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
• Complete opening, on-going, and closing checklists as required
• Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
• Other duties as assigned
  

Skills & Other Requirements

• One year experience working in food service environment.
• High school diploma preferred
• Ability to read, speak, and understand the English language in order to communicate with guests
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
• Ability to stand and work in confined spaces for long period of time

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engagingallofour people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality.We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation or age.