Food Counter & Service Specialist

Subway Group; Williams Lake; On-site; CAD 27,000 - 36,000; Full time

Benefits offered by this job

Free parking available

Other benefits

Job summary

Subway Group in Williams Lake, BC is seeking a permanent kitchen assistant to join our team. You will bring clean dishes, prepare simple foods, take orders at the counter, stock and clean the kitchen, and ensure a tidy dining area.

Qualifications include a Secondary (high) school graduation certificate and 1 to less than 7 months of experience. The role offers free parking and other benefits, with various shift options including early morning, morning, day, and evening.

Qualifications

• Education: Secondary (high) school graduation certificate.

Responsibilities

• Bring clean dishes, flatware and other items to serving areas and set tables.
• Carrying and replace linen
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Education

Secondary (high) school graduation certificate

Job description

Subway Group in Williams Lake, BC is seeking a permanent kitchen assistant to join our team. You will bring clean dishes, prepare simple foods, take orders at the counter, stock and clean the kitchen, and ensure a tidy dining area.

Qualifications include a Secondary (high) school graduation certificate and 1 to less than 7 months of experience. The role offers free parking and other benefits, with various shift options including early morning, morning, day, and evening.