Food Counter Attendant (Team Member)

Ontario Trillium Foundation; Saskatoon; On-site; CAD 21,000 - 23,000; Full time

Benefits offered by this job

Dental plan and health care plan

Employee meal discount

Premium rate of pay

Flexible scheduling

Job summary

Tim Hortons in Saskatoon is hiring for a friendly cashier and crew member. You will take orders, serve at counters, prepare simple food items, maintain clean dining areas, and work as part of a fast-paced team.

No experience is required; training will be provided. We offer flexible scheduling, meal discounts, and health benefits; candidates must be friendly, reliable, and able to lift up to 25 lbs.

Qualifications

• Experience: No experience required; training will be provided. Customer service or quick-service experience is an asset.
• Must be friendly, outgoing, reliable, client-focused and able to work effectively as part of a team.
• Must be available to work early morning, morning, day, evening, night and weekend shifts as required.
• Must be able to work in a fast-paced and physically demanding environment, stand for extended periods, perform repetitive tasks and handle loads up to 23 kg (50 lbs).
• Equipment/machinery experience with conventional oven, deep fryer, electronic cash register, food dispensers and grill is an asset.

Responsibilities

• Provide friendly and efficient customer service and create positive guest experiences.
• Take customers' orders and serve customers at counters or buffet tables.
• Prepare, heat and finish simple food items; portion and wrap foods; and package take-out food.
• Wash, peel and cut vegetables and fruit and use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Bring clean dishes, flatware and other items to serving areas and set tables; clear and clean tables, trays and chairs.
• Operate dishwashers and wash dishes, glassware and flatware by hand; scour pots and pans.
• Replenish condiments and other supplies at tables and serving areas and stock refrigerators and salad bars.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Keep records of quantities of food used.
• Clean and sanitize kitchen work surfaces, cupboards, storage areas, appliances and equipment.
• Handle and store cleaning products; remove kitchen garbage and trash; sweep, mop, wash and polish floors.
• Work cooperatively with team members in a fast-paced environment and perform other related food-service duties as assigned.

Skills

Customer service

Teamwork

Reliability

Flexibility

Tools

Cash register

Ovens

Job description

• Provide friendly and efficient customer service and create positive guest experiences.
• Take customers' orders and serve customers at counters or buffet tables.
• Prepare, heat and finish simple food items; portion and wrap foods; and package take-out food.
• Wash, peel and cut vegetables and fruit and use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Bring clean dishes, flatware and other items to serving areas and set tables; clear and clean tables, trays and chairs.
• Operate dishwashers and wash dishes, glassware and flatware by hand; scour pots and pans.
• Replenish condiments and other supplies at tables and serving areas and stock refrigerators and salad bars.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Keep records of quantities of food used.
• Clean and sanitize kitchen work surfaces, cupboards, storage areas, appliances and equipment.
• Handle and store cleaning products; remove kitchen garbage and trash; sweep, mop, wash and polish floors.
• Work cooperatively with team members in a fast-paced environment and perform other related food-service duties as assigned.

SKILLS / REQUIREMENTS

• Experience: No experience required; training will be provided. Customer service or quick-service experience is an asset.
• Must be friendly, outgoing, reliable, client-focused and able to work effectively as part of a team.
• Must be available to work early morning, morning, day, evening, night and weekend shifts as required.
• Must be able to work in a fast-paced and physically demanding environment, stand for extended periods, perform repetitive tasks and handle loads up to 23 kg (50 lbs).
• Equipment/machinery experience with conventional oven, deep fryer, electronic cash register, food dispensers and grill is an asset.

Language of Work: English

Benefits: Dental plan and health care plan; employee meal discount; premium rate of pay; flexible scheduling

Salary: $15.35 to $17.00 hourly (To be negotiated) / 40 hours per week

Intended job posting audience:

Canadian Citizen, a permanent resident of Canada, temporary resident of Canada with a valid work permit. Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Employment Groups:

• Support for Youth Groups
• Support for persons with disabilities
• Support for Veterans
• Support for newcomers and refugees

Requirements

• Customer service background preferred
• Must be able to lift 25 lbs
• Previous experience in Quick Service an asset
• Friendly and outgoing

Company Information

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.