Food counter attendant | LMIA approved

CGVKI Enterprise Inc

Rosedale

On-site

CAD 34,000 - 36,000

Full time

14 days+

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Job summary

CGVKI Enterprise Inc in Rosedale, BC is hiring a Food counter attendant. You will prepare, portion, wrap, and serve foods at counters or buffet tables, stock refrigerators, and take customer orders in a fast-paced setting.

We value self-motivation and interpersonal skills; training is provided. The position is permanent full-time with 40 hours per week at $16.75 per hour, based in Rosedale, BC. Immediate start is preferred.

Qualifications

  • The candidate should be fluent in English language.
  • Training will be provided to the selected candidate.

Responsibilities

  • The candidate will be responsible for keeping track of the food quantities consumed.
  • The candidate must portion and wrap foods.
  • The candidate must prepare, heat, and finish simple food items.
  • The candidate will be responsible for serving customers at counters or buffet tables.
  • The candidate will be responsible for stocking refrigerators and salad bars.
  • The candidate will be responsible for taking customer orders.
  • The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.

Skills

Fluent English

Education

Secondary (high) school graduation

Job description

CGVKI Enterprise Inc based in Rosedale, BC is inviting applications from suitable candidates for the position of Food counter attendant who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The position of Food counter attendant has been approved by the LMIA (Labour Market Impact Assessment).


Employer Name: CGVKI Enterprise Inc
Position: Food counter attendant
No. of vacancies: 1
Salary: $16.75 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: Rosedale, BC



  • The candidate will be responsible for keeping track of the food quantities consumed.

  • The candidate must portion and wrap foods.

  • The candidate must prepare, heat, and finish simple food items.

  • The candidate will be responsible for serving customers at counters or buffet tables.

  • The candidate will be responsible for stocking refrigerators and salad bars.

  • The candidate will be responsible for taking customer orders.

  • The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.


Job Requirements


  • The candidate should be fluent in English language.

  • The candidate must have a certificate of Secondary (high) school graduation.

  • Training will be provided to the selected candidate.


Work conditions and physical capabilities


  • The candidate should be able to work in fast-paced busy environment.

  • The candidate should have an eye for details.

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