Food counter attendant

Tim Hortons Québec; Shediac; On-site; CAD 28,000 - 36,000; Full time

Benefits offered by this job

Free parking available

Dental plan

Health care plan

Vision care benefits

Gratuities

Group insurance benefits

Life insurance

Job summary

Tim Hortons Québec recherche un/e équipier polyvalent/e en restauration pour soutenir le service au comptoir et en cuisine. Vous préparerez des plats simples, laverez la vaisselle et aiderez à maintenir un espace propre et efficace.

Ce poste convient aux candidats motivés, capables de travailler en équipe et de s’adapter à un horaire flexible. Formation fournie lors de l’embauche et poste permanent.

Qualifications

• Environnement de travail rapide et sous pression.
• Aucune expérience nécessaire, formation fournie.
• Aptitudes relation client et travail en équipe exigées.
• Fiabilité et sens des responsabilités attendu.

Responsibilities

• Nettoyer et désinfecter articles et surfaces.
• Utiliser le lave-vaisselle et laver vaisselle, verrerie et couverts.
• Porter et stocker les plats et ingrédients.
• Préparer, chauffer et terminer des plats simples.
• Servir les clients au comptoir ou au buffet.
• Participer au maintien de la propreté en cuisine et en salle.

Skills

Client focus

Interpersonal skills

Reliability

Team player

Education

No degree, certificate or diploma

Tools

Electronic cash register

Food dispensers

Job description

• Heures de travail: 30 to 40 hours per week
• Expérience:

• Durée de l'emploi: Permanent
• Langue de travail: Bilingue
• Heures de travail: 30 to 40 hours per week
• Education:
• Expérience:

Education

• No degree, certificate or diploma

Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors

Equipment and machinery experience

• Electronic cash register
• Food dispensers

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player

Screening questions

• Are you available to start on the date listed in the job posting?

Employment terms options

• Early morning
• Evening
• Morning
• Night

Experience

• No experience (will train)

Employment terms options

• Day
• Weekend

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Gratuities
• Group insurance benefits
• Life insurance

Other Benefits

• Free parking available