Attendant, food service counter

Mary Brown's Chicken; Happy Valley-Goose Bay; On-site; CAD 17,000 - 22,000; Full time

Benefits offered by this job

Dental plan

Health care plan

Vision care benefits

Bonus

Group insurance benefits

Life insurance

Learning/training paid by employer

Job summary

Experience is not required; training will be provided. The role involves standing for long periods, ensuring cleanliness, and working 30–40 hours per week with varying shifts.

Qualifications

• No degree required; training provided.
• Must be able to work in a fast-paced environment.
• Able to stand for extended periods.
• Bondable eligibility.

Responsibilities

• Clear and clean tables, trays and chairs.
• Replenish condiments and other supplies at tables and serving areas.
• Sanitize and wash dishes and other items by hand.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.

Skills

Reliability

Team player

Education

No degree, certificate or diploma

Tools

Deep fryer

Electronic cash register

Job description

• Heures de travail: 30 to 40 hours per week
• Expérience:

• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week
• Education:

Education

• No degree, certificate or diploma

Tasks

• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors

Certificates, licences, memberships, and courses

• Not required

Equipment and machinery experience

• Deep fryer
• Electronic cash register

Security and safety

• Bondable

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal suitability

• Reliability
• Team player

Screening questions

• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

• Evening
• Morning

Experience

• No experience (will train)

Employment terms options

• Day
• Weekend

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Bonus
• Group insurance benefits
• Life insurance

Other Benefits

• Learning/training paid by employer