Food Counter Attendant

Autismservices; Maple Creek; On-site; CAD 30,000 - 40,000; Full time

Benefits offered by this job

Free uniforms

Benefits after six months

Team environment

Flexible scheduling

Competitive wages

Opportunity for advancement

Job summary

Autismservices is hiring for full and part-time positions in Maple Creek, Saskatchewan. We seek applicants for all shifts looking for long-term or seasonal opportunities. Our roles include taking orders, food preparation, general kitchen duties, and dishwashing.

Offerings include free uniforms, benefits after six months, and a supportive team environment. Candidates must be able to lift up to 50 lbs and communicate effectively in English.

Responsibilities

• Take guests orders on POS register.
• Accept payment (cash, debit, credit).
• Handle guest requests.
• Prepare, heat, and finish food/beverage items.
• Use manual appliances to slice food items.
• Portion and wrap foods.
• Package take‑out food.
• Stock refrigerators and sandwich bars.
• Keep records of the quantities of food used/prepped.
• Cross‑train between storefront, drive‑thru, sandwich bar, and baking.
• Wash and cut vegetables, clean and sanitize kitchen.
• Receive, unpack and store supplies.
• Remove kitchen garbage, handle cleaning products.
• Operate dishwashers, sanitize and wash dishes.

Skills

Reading text and numbers

Dealing with Canadian currency

Writing

Verbal communication

Teamwork

Problem solving

Decision making

Job task planning and organizing

Use of memory

Job description

Please email resume and include availability.

Currently recruiting for full and part‑time, all shifts. Seeking long‑term applicants and summer seasonal positions. No LMIA or SINP

Why apply with Team Tim’s?

Free uniforms, benefits after six months, team environment, flexible scheduling, competitive wages, opportunity for advancement.

Basic Job Description

• Take guests orders on POS register
• Accept payment (cash, debit, credit)
• Handle guest requests
• Prepare, heat, and finish food/beverage items
• Use manual appliances to slice food items
• Portion and wrap foods
• Package take‑out food
• Stock refrigerators and sandwich bars
• Keep records of the quantities of food used/prepped
• Cross‑train between storefront, drive‑thru, sandwich bar, and baking

Kitchen Helping

• Wash and cut vegetables, clean and sanitize kitchen including work surfaces, storage racks, equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage, handle cleaning products, sweep and mop floors

Dishwashing

• Operate dishwashers to wash dishes, glassware and flatware
• Sanitize and wash dishes and other items by hand
• Scour pots and pans, clean and sanitize items such as dishwasher carts and garbage units

Weight Handling

Up to 50 lbs.

Essential Skills

• Reading text and numbers
• Dealing with Canadian currency
• Writing, verbal communication, teamwork
• Problem solving, decision making, job task planning and organizing
• Use of memory

Languages

Must speak/read/write English.