Food counter attendant

Subway Group; Kitimat; On-site; CAD 17,000 - 22,000; Full time

Benefits offered by this job

Other benefits

Job summary

Subway Group in Canada is hiring for a dishwashing and front-of-house support role. No prior experience is required as comprehensive on-the-job training is provided.

The position is permanent, full-time, with English as the work language and a schedule of 30 to 35 hours per week, located in a fast-food setting. Responsibilities include dishwashing, table clearing, basic food prep, taking customer orders, stocking and sanitizing the kitchen, and ensuring clean, safe service areas.

Qualifications

• No prior experience required; on‑the‑job training provided.
• English language proficiency required for work setting.

Responsibilities

• Bring clean dishes and utensils to serving areas and set tables.
• Clear and clean tables, trays and chairs.
• Operate dishwashers to wash dishes, glassware and flatware.
• Package take-out food and portion/ wrap foods.
• Prepare, heat and finish simple food items and serve customers.
• Stock refrigerators and salad bars; receive and store supplies.
• Wash, sanitize kitchen surfaces and equipment; handle cleaning products.
• Take customers' orders and assist at counters or buffet tables.
• Sweep, mop, and general housekeeping of the kitchen area.
• Support fast-paced environment and teamwork with reliability.

Education

No degree, certificate or diploma

Job description

Experience

• Experience: No experience (will train)

• Work Term: Permanent
• Work Language: English
• Hours: 30 to 35 hours per week
• Education: No degree, certificate or diploma
• Experience: No experience (will train)

Work setting

• Food service establishment
• Fast food outlet or concession

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Initiative
• Dependability
• Positive attitude

Screening questions

• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

• Early morning
• Evening
• Shift
• Morning

Employment terms options

• Day
• Weekend

Other Benefits

• Other benefits

Support for newcomers and refugees

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Does not require Canadian work experience

Support for youths

• Offers on-the-job training tailored to youth