Fast-food service attendant

TIM HORTONS; Timberlea; Vor Ort; CAD 18.000 - 23.000; Vollzeit

Benefits dieser Stelle

Free parking available

Learning/training paid by employer

Team building opportunities

Zusammenfassung

TIM HORTONS in Nova Scotia, Timberlea, is seeking energetic staff for front-line and kitchen duties. You will take orders, prepare simple foods, manage stock, and keep a clean, welcoming dining area. Previous restaurant experience helps but is not required.

Roles involve early mornings, flexible hours, and weekend shifts. Benefits include health coverage and free parking, with a permanent work term and English as the operating language.

Qualifikationen

• No formal education required for this role.
• Willingness to work early mornings and weekends.
• Ability to follow food safety and cleanliness guidelines.

Aufgaben

• Take customers' orders and serve at counters or buffets.
• Prepare, heat and finish simple food items.
• Clean and sanitize kitchen surfaces, equipment and dining areas.
• Load and stock refrigerators, freezers and supplies.
• Maintain a clean and organized work environment.

Kenntnisse

Dishwashing

Food prep

Kitchen cleanliness

Customer service

Ausbildung

No degree, certificate or diploma

Tools

Dishwasher

Cleaning supplies

Jobbeschreibung

• Education: No degree, certificate or diploma
• Experience: 1 to less than 7 months

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Employment terms options

• Early morning
• Flexible hours
• Morning
• Weekend

Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits

Other benefits

• Free parking available
• Learning/training paid by employer
• Team building opportunities
• Work Term: Permanent
• Work Language: English
• Hours: 40 to 45 hours per week