Executive Chef - Senior Living Dining Leader

PARC Retirement Living; Kelowna; On-site; CAD 75,000 - 90,000; Full time

Benefits offered by this job

Meaningful work

Subsidized meals

No late nights

Flexible hours/location

Training opportunities

Comprehensive benefits

Job summary

PARC Retirement Living in Kelowna, BC, is seeking a Chef de Cuisine to lead our Cristalina PARC dining team. This full-time, benefited role focuses on delivering exceptional, resident-centered dining in a vibrant senior-living community.

You will oversee menus, budgets and staff, while partnering with Active Living to create engaging culinary events and ensure top-tier food safety and quality standards.

Qualifications

• Five+ years in hospitality leadership or senior-living environments.
• Diploma or Certificate in Food Services Management and Red Seal certification.
• Excellent communicator, decision-maker and mentor.

Responsibilities

• Lead kitchen operations and design an exceptional dining experience for residents and guests.
• Set budgets, purchase supplies and maintain inventories.
• Recruit, train, motivate and evaluate culinary staff.
• Coordinate with Active Living and marketing for events.
• Ensure sanitation, food safety and proper storage.

Skills

Culinary leadership

Team management

Menu planning

Budgeting

Education

Diploma or Certificate in Food Services Management

Job description

PARC Retirement Living in Kelowna, BC, is seeking a Chef de Cuisine to lead our Cristalina PARC dining team. This full-time, benefited role focuses on delivering exceptional, resident-centered dining in a vibrant senior-living community.

You will oversee menus, budgets and staff, while partnering with Active Living to create engaging culinary events and ensure top-tier food safety and quality standards.