food service supervisor

Sips Restaurants Ltd.; Grande Prairie; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated supervisor for their food preparation team. This role involves overseeing staff, ensuring quality control, and managing budgets while maintaining a fast-paced, customer-focused environment. Ideal candidates will have experience in training and supervising kitchen staff, as well as a strong commitment to service excellence. Join a dynamic team where your leadership will directly impact the quality of service and customer satisfaction. If you're passionate about the food industry and thrive under pressure, this is the perfect opportunity for you.

Qualifications

• 1-2 years of experience in a supervisory role within the food industry.
• Ability to train staff on job duties and safety procedures.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Ensure food quality and address customer complaints.

Skills

Supervision

Training

Budget Preparation

Customer Service

Quality Control

Job description

Experience

• 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules
• Perform same duties as workers supervised

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking