food service supervisor

TITO'S RESTAURANT INC.; Grande Prairie; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dedicated individual to join their fast-paced restaurant environment. This role involves supervising staff, ensuring quality control, and maintaining records. The ideal candidate will possess strong interpersonal skills and a client-focused approach. If you thrive in a team setting and are ready to take the initiative, this position offers a fantastic opportunity to grow within a vibrant team. Join a company that values flexibility and teamwork, and help create exceptional dining experiences for customers.

Qualifications

• 1-2 Jahre Erfahrung in der Gastronomie.
• Fähigkeit, ein Team zu leiten und Schulungen durchzuführen.

Responsibilities

• Überwachung der Mitarbeiter, die Lebensmittel zubereiten und portionieren.
• Sicherstellung der Einhaltung von Qualitätsstandards für Lebensmittel und Service.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Job description

Job Requirements and Responsibilities

Minimum Education: Secondary (high) school graduation certificate.

Work setting:

Fast-paced environment with standing for extended periods.

Tasks:

1. Establish methods to meet work schedules.
2. Requisition food and kitchen supplies.
3. Supervise and coordinate activities of staff who prepare and portion food.
4. Train staff in job duties, sanitation, and safety procedures.
5. Ensure that food and service meet quality control standards.
6. Address customers' complaints or concerns.
7. Maintain records of stock, repairs, sales, and wastage.
8. Prepare and submit reports.

Supervision: Supervise 3-4 staff members.

Security and safety: Basic security clearance required.

Transportation / travel information: Public transportation is available.

Personal suitability:

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Experience: 1 to less than 2 years.