restaurant manager

Government of Canada; Steinbach; On-site; CAD 40,000 - 70,000; Full time

Job summary

An established industry player is seeking a dedicated Kitchen Manager to oversee daily operations in a fast-paced environment. This role involves developing budgets, managing staff, and ensuring compliance with health and safety regulations. The ideal candidate will have 3-5 years of experience in a similar role, demonstrating strong leadership and operational planning skills. If you are passionate about delivering exceptional customer service and leading a team to success, this opportunity is perfect for you.

Qualifications

• 3-5 years of experience in managing kitchen operations.
• Strong background in budget management and staff supervision.

Responsibilities

• Develop and manage budgets for food and supplies.
• Supervise and train staff while ensuring compliance with safety regulations.
• Plan daily operations and address customer concerns.

Skills

Budget Development

Staff Management

Operational Planning

Customer Service

Health and Safety Compliance

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service