food service supervisor

Ghost Kitchens; Calgary; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Supervisor to oversee kitchen operations. In this role, you will supervise staff, ensure food quality, and maintain high sanitation standards. Your leadership will help create a positive work environment while addressing customer concerns effectively. If you have a passion for food service and enjoy training others, this position offers a fantastic opportunity to make a significant impact in a dynamic kitchen setting.

Qualifications

• 1-2 years of experience in food preparation and staff supervision.
• Strong understanding of sanitation and safety procedures.

Responsibilities

• Supervise and coordinate food preparation activities.
• Train staff on job duties and maintain quality control standards.

Skills

Supervision

Training

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Tasks

1. Establish methods to meet work schedules
2. Supervise and co-ordinate activities of staff who prepare and portion food
3. Train staff in job duties, sanitation and safety procedures
4. Estimate ingredient and supplies required for meal preparation
5. Ensure that food and service meet quality control standards
6. Address customers' complaints or concerns
7. Maintain records of stock, repairs, sales and wastage