restaurant assistant manager

phoXpress; City of Leduc; On-site; CAD 40,000 - 60,000; Full time

Job summary

An established industry player is looking for a dynamic Restaurant Assistant Manager to oversee daily operations and enhance customer satisfaction. This role involves evaluating operations, training staff, and ensuring compliance with health regulations in a fast-paced environment. If you thrive under pressure and have a passion for the food service industry, this is a fantastic opportunity to make a significant impact on a growing team. Join a company that values excellence and offers a supportive work atmosphere.

Qualifications

• 1-2 years of experience in a supervisory role in a restaurant setting.

Responsibilities

• Evaluate daily operations and modify food preparation methods.
• Train staff and conduct performance reviews.
• Ensure health and safety regulations are followed.

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking

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