cook

Chuck's Roadhouse Bar & Grill; Guelph; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading restaurant in Guelph is seeking a Cook to prepare and cook meals, supervise kitchen staff, and manage kitchen operations. The ideal candidate will have a secondary school graduation certificate and a Food Safety Certificate, with 1-2 years of experience in a fast-paced environment.

Qualifications

• 1 year to less than 2 years of experience.
• Food Safety Certificate required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Manage kitchen operations.

Skills

Reliability

Team player

Education

Secondary (high) school graduation certificate

Food Safety Certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Urban area
  
  

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations
  
  

Credentials

Certificates, licences, memberships, and courses

• Food Safety Certificate
  
  

Additional information

Transportation/travel information

• Public transportation is available
  
  

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
  
  

Personal suitability

• Reliability
• Team player