Quality Control Supervisor

Canada Royal Milk; Kingston; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading company in infant formula production is seeking a Quality Control Supervisor. The role focuses on maintaining quality standards and ensuring compliance with regulations. Candidates should have a strong background in food science and leadership skills. The position requires shift work and adherence to safety protocols, promoting a diverse and inclusive workplace.

Benefits

Competitive wages

Extended health benefits

Qualifications

• At least two years in quality control within a food, beverage, or dairy environment.
• Minimum of two years supervising and developing employees.

Responsibilities

• Monitor onsite operation management and maintain product quality.
• Implement and maintain QMS and related procedures.
• Train production technicians in online testing.

Skills

English

Leadership

Curiosity

Education

Bachelor of Science in Food Science

Bachelor of Science in Chemistry

Bachelor of Science in Biology

Job description

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HR and Recruitment Coordinator at Canada Royal Milk

About the Company

Canada Royal Milk is a member of the Feihe International group of companies, Asia’s number one infant formula brand. It is the only producer of infant formula in Canada, manufacturing quality products from Canadian cow and goat milk, ensuring the highest quality and nutritional value for our customers.

We are an international company with a multicultural workforce that values diversity and inclusion. Our team members embrace different perspectives and ideas.

What We Offer

The opportunity to build and grow a progressive company, competitive wages, and extended health benefits.

What We Look For

Curiosity, a commitment to learning, and a winning mindset.

About the Role

Reporting to the Quality Assurance Manager, the Quality Control Supervisor champions quality and safety at Canada Royal Milk (CRM). The role involves ensuring all materials, processes, and procedures meet regulatory and quality standards, and maintaining the Quality Management System with a focus on continuous improvement.

The Supervisor plans, develops, and implements a comprehensive QMS, including online quality control and internal auditing. Building positive relationships across departments and with regulatory bodies, especially in China, is essential.

Job Requirements

Applicants must be legally eligible to work in Canada and possess strong English language skills, both written and spoken.

Education: Bachelor of Science in Food Science, Chemistry, or Biology

Experience: At least two years in quality control within a food, beverage, or dairy environment, with dairy experience preferred. Minimum of two years supervising and developing employees. Must comply with OHSA regulations and internal policies.

Key Duties and Responsibilities

1. Monitor and assist onsite operation management.
2. Maintain product quality, coordinate semi-product and finished goods packaging quality.
3. Summarize quality data from various sources.
4. Implement and maintain QMS and related procedures, providing feedback to QA.
5. Train production technicians in online testing and shadowing.
6. Supervise QC Technicians and coordinate lab activities for accuracy and efficiency.
7. Review testing performance, calibration, and equipment maintenance.
8. Ensure GMP and GLP compliance.
9. Maintain lab equipment cleanliness, sterilization, and calibration.
10. Oversee Food Safety programs, including inspections, water testing, environmental swabbing, pest control, and validations.
11. Update MSDS logs and ensure documentation is current.
12. Review and document quality checks, maintain electronic records.
13. Conduct quality controls following system directives and plans.
14. Monitor sanitation, hygiene, and pest control programs.

Employee Development

1. Lead and schedule daily activities of Quality Technicians to ensure compliance and accuracy.
2. Train new employees on food safety and quality policies.
3. Provide leadership, performance feedback, and training recommendations.
4. Promote a positive work environment and high employee involvement.
5. Ensure OSHA regulations are followed, including PPE, fall protection, forklift safety, and hazard communication.

Working Conditions

Shift work, including evenings, weekends, and nights, is required. The environment involves lifting materials up to 50 pounds, operation of machinery with safety gear, and adherence to safety protocols. Candidates must be fully vaccinated against COVID-19, with exemptions considered for medical or human rights reasons.

Commitment to Diversity & Inclusion

We aim to reflect community diversity and encourage applications from women, minorities, Indigenous peoples, 2SLGBTQI+ individuals, veterans, and people with disabilities. For accommodations, contact us at [e-mail].

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Quality Assurance

Industries

• Food and Beverage Manufacturing