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An established industry player in the restaurant sector is seeking a dedicated Food Service Supervisor to lead a team in maintaining high standards of food preparation and service. The ideal candidate will have a secondary school graduation certificate and at least 7 months of experience in a fast-paced environment. This role involves training staff, ensuring quality control, and managing inventory efficiently. If you are a team player with a client-focused approach and the ability to work under pressure, this is an excellent opportunity to grow in a dynamic setting.
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Work Setting: Restaurant
Tasks:
Supervision: 3-4 people
Security and Safety: Basic security clearance
Work Conditions and Physical Capabilities:
Personal Suitability:
Work Term: Permanent