Dishwasher

Sobkow Technologies Inc.; Brandon; On-site; CAD 19,000 - 27,000; Full time

Benefits offered by this job

Competitive wages

Job summary

Sobkow Technologies Inc. is seeking a reliable Dishwasher to join our restaurant team. You will help maintain a clean, organized, and sanitary kitchen environment while supporting kitchen staff in a fast-paced setting.

The ideal candidate is a team player with a strong work ethic, able to stand for long periods and lift up to 50 lbs, and available during evenings, weekends, and holidays.

Qualifications

• Experience in dishwashing or restaurant work is a plus but not required.
• Capable of working in a fast-paced environment.
• Strong emphasis on cleanliness and sanitation.
• Ability to stand for extended periods and lift up to 50 lbs.
• Reliable, punctual and able to work as part of a team.
• Flexible availability including evenings, weekends and holidays.

Responsibilities

• Wash dishes, glassware, flatware, pots, and kitchen equipment using dishwashing machines or by hand.
• Maintain cleanliness and organization of the dishwashing area.
• Assist with garbage and recycling removal.
• Clean and sanitize kitchen surfaces, floors, and food preparation areas.
• Ensure all cleaning and sanitation procedures meet health and safety standards.
• Support kitchen staff with basic cleaning and organizational duties as needed.
• Restock cleaning supplies and notify management when supplies are running low.
• Follow all workplace safety and sanitation guidelines.

Skills

Fast-paced work

Cleanliness

Team player

Physical stamina (lift 50 lbs)

Reliability and punctuality

Flexible availability

Job description

We are seeking a reliable and hardworking Dishwasher to join our restaurant team. The Dishwasher plays a vital role in maintaining a clean, organized, and sanitary kitchen environment. If you are a team player with a strong work ethic and the ability to work in a fast-paced setting, we would love to hear from you.

Responsibilities

• Wash dishes, glassware, flatware, pots, and kitchen equipment using dishwashing machines or by hand.
• Maintain cleanliness and organization of the dishwashing area.
• Assist with garbage and recycling removal.
• Clean and sanitize kitchen surfaces, floors, and food preparation areas.
• Ensure all cleaning and sanitation procedures meet health and safety standards.
• Support kitchen staff with basic cleaning and organizational duties as needed.
• Restock cleaning supplies and notify management when supplies are running low.
• Follow all workplace safety and sanitation guidelines.

Qualifications

• Previous dishwashing or restaurant experience is an asset but not required.
• Ability to work in a fast-paced environment.
• Strong attention to cleanliness and sanitation.
• Ability to stand for extended periods and lift up to 50 lbs.
• Reliable, punctual, and able to work as part of a team.
• Flexible availability, including evenings, weekends, and holidays.

What We Offer

• Competitive wages.

Pay: CA$16.45 per hour