Dietary Aid Part Time

Compass-Group; Edmonton; On-site; CAD 18,000 - 23,000; Full time

Job summary

Compass-Group in Edmonton, AB is seeking a Dietary Aide to prepare and serve meals in an assisted living or medical facility. The role emphasizes following therapeutic diets, HACCP guidelines, sanitation, and safe food handling to support resident well-being.

You will assist with basic food prep, set and clear dining spaces, restock service areas, and adhere to WHMIS/MSDS guidelines while maintaining a clean, organized kitchen and dining environment.

Qualifications

• Food Handler Certificate or provincial equivalent
• Experience in dietary aide, hospitality, or customer service
• Knowledge of sanitation and safety guidelines
• Ability to prepare meals according to instructions
• Good time-management and multitasking skills
• Able to work independently and as part of a team
• Strong interpersonal and communication skills
• Physical ability to perform duties

Responsibilities

• Prepare and serve meals to residents or patients
• Set, clear, clean and sanitize dining spaces
• Maintain and perform cleaning duties per schedule
• Monitor and restock service areas
• Observe HACCP guidelines for safe food handling
• Follow WHMIS and MSDS guidelines when using chemicals
• Support with special function catering as delegated

Skills

Food Handler Certificate

Hospitality and customer service

Sanitation and safety guidelines

Preparing meals per instructions

Time management

Multitasking

Independence and teamwork

Interpersonal and communication skills

Physical ability

Job description

64401-Christenson Comm De | 64401
1718 Rabbit Hill Rd NW
Edmonton, AB T6R, CAN

Description

Salary: $15.00per hour.

How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
• Setting, clearing, cleaning, and sanitizing dining spaces
• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling / preparation methods
• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

About you:

• You must have a valid Food Handler Certificate or provincial equivalent
• Have previous experience as a dietary aide or in hospitality and customer service
• You have knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Have good time-management skills and ability to multitask
• Can work independently and as part of a team
• You have great interpersonal and communication skills
• Have the physical ability to carry out the duties of the position

Behaviors

• Loyal: Shows firm and constant support to a cause
• Team Player: Works well as a member of a group
• Enthusiastic: Shows intense and eager enjoyment and interest
• Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

Motivations

• Preferred Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization