Cutter Meat

Sobeys; Edmonton; On-site; CAD 35,000 - 45,000; Full time

Job summary

Sobeys is seeking a Meat Clerk in Edmonton. The role involves providing customer service, preparing meat products, and maintaining the meat department. Ideal candidates should have a strong understanding of department operations, work independently, and possess a high school diploma along with relevant experience.

Qualifications

• Full knowledge of department operations and skills.
• Ability to work independently in a fast-paced environment.
• Minimum 12 months of experience.

Responsibilities

• Provide customer service to meet customer needs.
• Prepare meat products and maintain meat department area.
• Perform administrative duties as required.

Skills

Customer Service

Attention to Detail

Education

High School Diploma

Job description

Requisition ID: 73368

Career Group: Store Careers

Job Category: Alberta Store Operations

Travel Requirements:

Country: Canada (CA)

Province: Alberta (CA-AB)

City: Edmonton

Location: 0017 Edmonton RSC

Postal Code:

Safeway grocery stores provide an exceptional food shopping experience to consumers from Vancouver, British Columbia to Thunder Bay, Ontario. We are the newest member ofSobeys Inc.’s retail food offering which serves the needs of Canadians with more than 1,500 stores in over 800 communities from coast-to-coast. Whether it's your first job or you're ready for a new challenge, we have a career to fit your life. Our commitment to delivering top quality products and superior service to our customers, and for giving back to the communities we serve has earned us a reputation as an employer of choice for those looking for an exciting career in food retail.

Overview

Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.

Job Description

• Provide customer service to meet customer needs

• Prepare meat products

• Merchandise meat area if applicable

• Maintain meat department area

• Receive meat orders

• Performs special order meat product requests

• Participate in professional development

• Meet company meat standards and Canadian Food Inspection Agency regulations(CFIA)

• Adhere and implement all applicable company standards

• Perform administrative duties as required

• Provide technical training to new staff and clerks

• Assist Meat Manager/ Clerk Department Second Meat if applicable

Job Requirements

• Full knowledge of department operations and skills

• Ability to work independently in a fast paced environment
• High School Diploma

• Minimum 12 months of experience

While all responses are appreciated only those being considered for interviews will be acknowledged.

We appreciate the interest from the Staffing industry however respectfully request no calls or unsolicited resumes from Agencies.