Culinary Staff - Prep Cook | Line Cook

The Banquet Bar; Edmonton; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking passionate culinary professionals to join their team. This role offers the chance to showcase and enhance your cooking skills while working in a supportive environment that values safety and cleanliness. With opportunities for advancement and a commitment to training, you'll be part of a team that prioritizes both personal and professional growth. Join a workplace where your culinary passion can flourish, and enjoy benefits like flexible hours, performance-based bonuses, and lifelong friendships. If you're ready to take your cooking career to the next level, this is the opportunity for you!

Benefits

Flexible Hours

Advancement Opportunities

Benefit packages

Performance based bonuses

Staff Discount

Lifelong Friendships

Qualifications

• Willingness to learn and expand culinary knowledge.
• Dedication to maintaining a large menu with in-house items.

Responsibilities

• Ensure safety and cleanliness in food preparation.
• Collaborate with team members for seamless operations.

Skills

Passion for cooking

Effective communication

Understanding of health and safety regulations

Problem-solving skills

Job description

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.

Safety and cleanliness are cornerstones to our food program, and we expect each of our team members to hold them both in high regard and take good care of themselves, their fellow Banquet team, our guests, and our house.

What roles are we looking to fill?

• Prep Cook
• Line Cook

Requirements / What do you need?

• A passion for cooking!
• Willingness to learn and expand your knowledge, as well as grow as an individual
• Dedication to learning a large menu with many in-house made items
• Ability to communicate effectively
• A strong understanding of health and safety regulations, and a commitment to keep your area maintained
• A drive to find solutions rather than point out problems

Considering applying? These are some of the great benefits of joining our team!

• Flexible Hours
• Advancement Opportunities
• Benefit packages
• Performance based bonuses
• Staff Discount
• Lifelong Friendships

The Banquet offers an exciting and elevated guest experience unlike anything else! We want our team to embody our company values, and integrate them into their daily operations, decision-making processes and interactions both internally, and with our guests.