Culinary Staff - Culinary Support | Prep Cook | Line Cook

The Banquet Bar; Edmonton; On-site; CAD 35,000 - 55,000; Full time

Job summary

Join a dynamic culinary team that values growth, safety, and collaboration! This role offers the chance to develop your cooking skills while working in a supportive environment. As part of a team that prioritizes both personal and professional advancement, you'll be encouraged to learn a diverse menu and uphold high standards of health and safety. With flexible hours and opportunities for advancement, this position is perfect for passionate individuals looking to make a difference in the culinary world. Experience the excitement of creating elevated guest experiences in a vibrant setting where lifelong friendships can flourish.

Benefits

Flexible Hours

Advancement Opportunities

Benefit packages

Performance based bonuses

Staff Discount

Lifelong Friendships

Qualifications

• Passion for cooking and a willingness to learn and grow.
• Strong understanding of health and safety regulations.

Responsibilities

• Support culinary operations and maintain cleanliness and safety.
• Learn and master a diverse menu with in-house made items.

Skills

Passion for cooking

Effective communication

Problem-solving

Understanding of health and safety regulations

Education

Minimum of 1 year experience

Job description

Culinary Staff - Culinary Support | Prep Cook | Line Cook

4 days ago Be among the first 25 applicants

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.

Safety and cleanliness are cornerstones to our food program, and we expect each of our team members to hold them both in high regard and take good care of themselves, their fellow Banquet team, our guests, and our house.

What roles are we looking to fill?

• Culinary Support
• Prep Cook
• Line Cook

Requirements / What do you need?

• A passion for cooking!
• Willingness to learn and expand your knowledge, as well as grow as an individual
• Dedication to learning a large menu with many in-house made items
• Ability to communicate effectively
• A strong understanding of health and safety regulations, and a commitment to keep your area maintained
• A drive to find solutions rather than point out problems
• Minimum of 1 year experience

Considering applying? These are some of the great benefits of joining our team!

• Flexible Hours
• Advancement Opportunities
• Benefit packages
• Performance based bonuses
• Staff Discount
• Lifelong Friendships

The Banquet offers an exciting and elevated guest experience unlike anything else! We want our team to embody our company values, and integrate them into their daily operations, decision-making processes and interactions both internally, and with our guests.

Get Real. Play Hard.