Culinary Leader — Accelerated Leadership Program

Joey Restaurant Group

Calgary

Hybrid

CAD 55,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Extended health plan

Flexible scheduling

Industry incentives

Mental health support

Educational subsidies

Recruiting bonuses

Leadership development

Job summary

JOEY Restaurants accelerates leadership through a three-month program designed for proven culinary leaders. As a Culinary Leader you will build and mentor a 50–100 person team, drive quarterly goals and champion product, profit, environment and guest experience.

Join a performance-driven culture and contribute to opening new restaurants across Canada and the US, while engaging in ongoing leadership development and comprehensive training to empower your growth within the JOEY Restaurant Business.

Qualifications

1-3+ years industry experience in a Culinary Leadership role.
Proven ability to develop, coach and inspire a high-performing team.
Excels in proactively recruiting, hiring, and retaining top talent.
Exposure to PNL management, including budgeting and forecasting.
High attention to detail with integrity to product quality assurance.
Desire to support opening new restaurants across Canada and the US.
Food Safe and Health & Safety Certification.

Responsibilities

Attract, retain and develop a high-performing team of 50-100 individuals while driving their personal growth.
Deliver and execute quarterly strategic planning goals while upholding high standards in product, profit, environment, and experience.