Cook's helper

Kibbi Technologies Inc.

Sutton

On-site

CAD 17,000 - 21,000

Full time

14 days+

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Job summary

Kibbi Technologies Inc. is seeking a kitchen utility/dishwasher in Sutton, Quebec. The role involves maintaining cleanliness, sanitizing cookware, handling dishes, and assisting with basic food preparation.

Shifts may include morning, afternoon and weekend hours to support busy service periods. Ideal candidates have College/CEGEP education and 1 year to less than 2 years in food service, or equivalent experience.

Qualifications

  • Education: College/CEGEP or equivalent.
  • 1 year to less than 2 years of experience in food service.
  • Experience may be substituted with equivalent experience.

Responsibilities

  • Bring clean dishes, flatware and other items to serving areas and set tables.
  • Carrying and replace linen.
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
  • Clear and clean tables, trays and chairs.
  • Operate dishwashers to wash dishes, glassware and flatware.
  • Place dishes in storage area.
  • Replenish condiments and other supplies at tables and serving areas.
  • Sanitize and wash dishes and other items by hand.
  • Scour pots and pans.
  • Package take-out food.
  • Prepare, heat and finish simple food items.
  • Serve customers at counters or buffet tables.
  • Take customers' orders.
  • Remove kitchen garbage and trash.
  • Sweep, mop, wash and polish floors.
  • Wash, peel and cut vegetables and fruit.

Skills

Customer service
Food handling

Education

College/CEGEP
1 year to less than 2 years experience
or equivalent experience

Job description

Education
  • Education: College/CEGEP
  • Experience: 1 year to less than 2 years
  • or equivalent experience
TASKS
  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Carrying and replace linen
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Sanitize and wash dishes and other items by hand
  • Scour pots and pans
  • Package take-out food
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Take customers' orders
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit
SCREENING QUESTIONS
  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Work Term: Permanent
  • Work Language: French
  • Hours: 30 to 40 hours per week
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