McDonald's in Sainte-Marie, Canada, is hiring for a position that requires cleaning, food preparation, and serving customers. Applicants should have a secondary school graduation certificate and be able to work in a fast-paced environment. Responsibilities include sanitizing kitchen items, taking orders, and packaging food. The job offers a permanent position with a 35-hour work week and health care plan. Experience is preferred but not required. Must demonstrate client-focus and teamwork qualities.
Qualifications
Fast-paced environment with physically demanding tasks.
Must be able to handle up to 23 kg (50 lbs).
1 to less than 7 months of experience preferred.
Responsibilities
Clean and sanitize kitchen items and work surfaces.
Package and prepare take-out food.
Take customers' orders and serve food.
Skills
Client focus
Efficient interpersonal skills
Reliability
Team player
Education
Secondary (high) school graduation certificate
Tools
Deep fryer
Electronic cash register
Job description
Education
Secondary (high) school graduation certificate
or equivalent experience
Work Setting
Rural area
Urban area
Relocation costs not covered by employer
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Load buspans and trays
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take‑out food
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas