Cook Non Union

Sienna Senior Living

Mississauga

Hybrid

CAD 2,755,000 - 3,168,000

Part time

4 days ago
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Benefits offered by this job

Competitive salary
Health benefits
RRSP match
SOAR program
Employee share plan
Learning & growth
Diversity culture

Job summary

Sienna Senior Living in Mississauga is seeking a casual Cook to join our team. You will prepare meals and snacks, follow production sheets and recipes, and support residents with meals that meet their dietary needs.

You will work with a dedicated team in a welcoming environment, ensure food safety, and assist with training of new staff as needed.

We offer a competitive pay rate of $21.17 per hour, retirement benefits, RRSP with employer match, SOAR, and opportunities for ongoing learning.

Qualifications

  • Grade 12 minimum education required.
  • Valid Safe Food Handling Certificate and/or Smart Serve certificate.
  • Experience with cooking in institutional, health care, restaurant, or hospitality.
  • Legally eligible to work in Canada; willingness to obtain a criminal background check.

Responsibilities

  • Setting up equipment and supplies for food preparation.
  • Preparing meals and snacks according to production sheets and recipes.
  • Providing for prescribed diets at appropriate temperatures and portions.
  • Monitoring quality of food supplies and advising on corrective action.
  • Assuming departmental operations in the absence of the team leader; managing changes and purchases.
  • Assisting in orientation and training of new team members.
  • Performing other duties as assigned.

Skills

Positive attitude
Team collaboration
Communication skills

Education

Grade 12
Safe Food Handling Certificate
Smart Serve certificate
Institutional cooking experience

Job description

Cook
Casual
Aspira Credit River Retirement Living

Rate of Pay: $21.17

This posting is for an existing vacancy.

We are Sienna Senior Living, a publicly traded company (TSX:SIA) and one of Canada’s leading owners and operators of seniors’ residences. We offer care, support, services and housing in Retirement and Long Term Care to seniors/residents and their families. And we truly believe it is a privilege to serve Canada’s seniors, ensuring they live fulfilling lives with the utmost comfort, dignity and respect.

At Sienna, we empower our team members to help our residents live the life they desire and deserve. We provide our team members the tools and support to deliver excellent clinical care and elevate the resident experience through choice, personalization, and community engagement.

If this resonates with you, please keep reading!

What Sienna Offers:

We are a purpose driven organization. We aspire to cultivate an environment and culture where team members feel valued, heard and empowered to do meaningful work. And we offer a number of programs and benefits that support team members’ financial, personal and professional needs:

  • A competitive salary and vacation package
  • Health & Dental benefits program
  • RRSP with employer match
  • Share Ownership and Reward Program (SOAR)
  • Employee Share Purchase Plan with company match
  • Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
  • A welcoming culture that values diversity and differing perspectives, experiences and beliefs
As a Cook your typical day will impact in the following ways:
  • Setting up equipment and supplies for food preparation
  • Preparing meals and snacks according to production sheets, recipes and other menu document as provided
  • Providing for prescribed diets, at appropriate temperatures and in portion controlled quantities
  • Monitoring quality of food supplies received and advises team leader of problems and makes recommendations about corrective action
  • In the absence of the team leader, assumes responsibility for departmental operations including enu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers
  • Assisting in the orientation and training of new team members
  • Performing other duties as assigned
Must haves:
  • Grade 12 minimum education required
  • A valid Safe Food Handling Certificate and/or Smart Serve certificate
  • Experience with cooking in institutional, health care, restaurant, or hospitality
  • Demonstrates a positive attitude necessary to meet the goals and standards of the residence
  • You must be legally eligible to work in Canada or have a valid work permit
  • You must successfully pass a Vulnerable Sector Check and/or Criminal Record Check applicable to the appropriate province
Additional qualifications that would be considered an asset:
  • Graduate of a recognized college food preparation program and willing to Red Seal certify

SiennaSeniorLivingiscommittedtocreatinganinclusiveenvironmentwhereallteammembersandresidents feellikethey belong.We seek applicants withawiderange ofabilities andwe provideanaccessiblecandidateexperience

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