Cook | LMIA approved

Dosa Place Inc.; Hamilton; On-site; CAD 19,000 - 25,000; Full time

Job summary

Dosa Place Inc. in Hamilton, Ontario invites applications for a Cook who is self-motivated with good interpersonal skills. The position is permanent, full-time, with shifts including Day, Evening, Weekend, and Morning.

LMIA approval indicates eligibility to work in Canada. Duties include preparing meals, accommodating allergies, planning menus, supervising kitchen staff, ordering supplies, and maintaining inventory.

Qualifications

• Fluent in English.
• High school diploma or equivalent.
• 7 months to less than 1 year of related experience.
• Client-focused.
• Organised and flexible.
• Able to act on own initiative.
• Reliable.
• Good team player.

Responsibilities

• Prepare and cook complete meals as well as individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Plan menus, determine portion sizes, estimate food requirements and costs, monitor and order supplies.
• Inspect kitchens and food service areas.
• Train staff in food preparation, cooking, and handling.
• Place orders for supplies and equipment.
• Supervise kitchen staff and assistants.
• Keep inventory and records of food, supplies, and equipment.
• Clean the kitchen and work areas.
• Organise and manage buffets and banquets.
• Oversee kitchen operations.

Skills

Self-motivation

Interpersonal skills

Fluent English

Team player

Education

High school diploma

Job description

Dosa Place Inc. based in 354 Main St. W, Hamilton, ON L8P 1K2 is inviting applications from suitable candidates for the position of Cook who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The shift timings include Day, Evening, Weekend, Shift, Overtime and Morning. The position of Cook has been approved by the LMIA (Labour Market Impact Assessment).

Employer Name: Dosa Place Inc.
Position: Cook
No. of vacancies: 2
Salary: $16.00 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: 354 Main St. W, Hamilton, ON L8P 1K2

• The candidate must prepare and cook complete meals as well as individual dishes and foods.
• The candidate must prepare dishes for customers who have food allergies or intolerances.
• The candidate must plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies.
• The candidate must inspect kitchens and food service areas.
• The candidate will be expected to train staff in food preparation, cooking, and handling.
• The candidate will be expected to place orders for supplies and equipment.
• The candidate will be responsible for supervising kitchen staff and assistants.
• The candidate must keep inventory and records of food, supplies, and equipment.
• The candidate must clean the kitchen and work areas.
• The candidate must organise and manage buffets and banquets.
• The candidate will be responsible for overseeing kitchen operations.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a certificate of secondary (high) school graduation or equivalent experience.
• The ideal candidate will have at least 7 months to less than 1 year of experience in a related industry.
• The candidate should be client focused.
• The candidate should be organised and flexible in nature.
• The candidate must be capable of acting on their own initiative.
• The candidate should be reliable.
• The candidate should be a good team player.

Work setting

• The candidate will be required to work in a restaurant.

Work conditions and physical capabilities

• The candidate should have an eye for details.
• The candidate should be able to work in fast-paced busy environment.
• The candidate should be willing to work overtime if necessary.
• The candidate should be prepared to perform physically demanding tasks as part of their daily work.
• The candidate should be required to perform repetitive tasks on frequent basis.
• The candidate should be willing to work under pressure.