Cook Full Time

Progressive Auto Sales Arena; Sarnia; On-site; CAD 23,000 - 33,000; Full time

Job summary

Progressive Auto Sales Arena in Sarnia, ON is seeking a Cook to prepare and pre-cook menu items for high‑volume service. You will set up mise en place, cook to standards, and maintain food safety practices.

The role requires proven cooking experience and a Food Safety Certification, with the ability to work independently or as part of a team. The hourly wage starts at $20.50, with compensation based on skills and equity.

Qualifications

• Proven cooking experience including restaurant prep cook duties.
• Food Safety Certification required.
• Strong knowledge of cooking methods, ingredients, and equipment.
• Able to work quickly and accurately.
• Team player with good communication and independent work capability.

Responsibilities

• Prepare, pre-cook and/or cook food products as directed.
• Prepare mise en place for high volume production.
• Clean kitchen equipment after use following health and safety policies.
• Label, date, store and rotate food and beverages.
• Communicate with operational departments.
• Report maintenance issues or accidents to supervisor.
• Perform other duties as assigned.

Skills

Cooking experience

Food safety certification

Cooking methods & equipment

Accuracy & speed

Best practices

Independent and team work

Written and verbal communication

Physical ability

Job description

20422-Progressive Auto Sa | 20422
1455 London Road
SARNIA, ON N7S 1P6, CAN

• Travel Required : No

Description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:

• Prepare, pre-cook and/or cook food products as directed.
• Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
• Clean kitchen equipment after use according to health and safety policies and procedures.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• Proven cooking experience, including experience as a restaurant cook or prep cook.
• Food Safety Certification required.
• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry’s best practices.
• Able to work independently and as part of a team.
• Excellent written and verbal communication skills.
• Physical ability to carry out the duties of the position.

The hourly wage rate for this position is $20.50. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Travel Required

No .

Team Player

Works well as a member of a group

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Growth Opportunities

Inspired to perform well by the chance to take on more responsibility