cook

Sunset Grill; Wasaga Beach; On-site; CAD 38,000 - 46,000; Full time

Job summary

Sunset Grill is seeking an on-site cook with 2 years to less than 3 years of experience. The role involves preparing and cooking meals, ensuring dishes meet allergy requirements, and maintaining kitchen inventories at the Wasaga Beach location.

Strong organizational skills and leadership are beneficial for supervising staff and coordinating supplies. On-site work is required with no remote option, and the job is best suited for candidates with a high school graduation certificate.

Qualifications

• Secondary school graduation certificate is required.
• Proven experience in kitchen operations preferred.

Responsibilities

• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Organize buffets and banquets.
• Manage kitchen operations.

Skills

Food preparation

Inventory management

Staff supervision

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Organize buffets and banquets
• Manage kitchen operations